You may be wondering why a beer would be named “I Wear My Pizza On the Inside”, well thats a really good question. First let’s just get it out of the way that no pizza was used in the making this beer, other than the slices that fuel Billy. It all started by Billy talking about his love for pizza on the Uncapped Podcast. Here is the clip of that conversation for your listening pleasure. You can also listen to the whole podcast by clicking here.
So, what is “I Wear My Pizza On the Inside”?
Well, it's a Pilsner through and through with a tropical nose. The mango and pineapple are prominent in the flavor without over powering the clean, crisp, and biscuity Pilsner taste you expect. The Soltana hops and cooled whirlpool addition add nice tropical fruity notes and a touch of dankness. The abv is 5.25% and IBU calculated to 17.
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